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Please use this identifier to cite or link to this item: http://arks.princeton.edu/ark:/88435/dsp015x21tg09b
Title: An Investigation into the Boiling Point of Pyridine
Authors: Brown, Stephen S.
Department: Chemistry
Class Year: 1935
Extent: 20 Pages
URI: http://arks.princeton.edu/ark:/88435/dsp015x21tg09b
Location : This thesis can be viewed in person at the Mudd Manuscript Library. To order a copy complete the Senior Thesis Request Form. For more information contact mudd@princeton.edu.
Type of Material: Princeton University Senior Theses
Appears in Collections:Chemistry, 1926-2023

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